sunshine

hellooo lovess :)
hows your fasting going? time is going too fast. its already wednesday and in approximately 2 weeks more im going home to celebrate idul fitri :) cant wait!

by the way, i made banana steam cake today and thank god it didnt taste bad :D so im thinking, why dont i share the recipe here? maybe one of you will make it to break your fast today! :)

here goes the recipe:

Banana Steam Cake

1 egg
1/3 cup castor sugar
1 banana, mashed in a bowl using fork
2/3 cup flour
1/8 teaspoon yeast
1/8 teaspoon baking soda
3 tablespoon oil (vegetable oil is suggested, but i use corn cooking oil)

ps: i use ikea kalas colorful cup to measure the ingredient. measurement might be different depending on the cup size (here is the pic of the cup).

(original recipe here, i modified the recipe a little since i use different type of flour and only use 1/2 of the recipe)

preheat the steamer first (until the water is boiled, i put the pan inside the steamer before). whisk the egg and sugar in a bowl using mixer about approximately 3 minutes. add the mashed banana into the bowl. mix the flour, yeast and baking soda together in another bowl. pour the flour mixing into the egg mixing bowl. fold it together until mixed together. lastly, add the oil into the batter and mixed it together again. pour the batter into the pan (i use 6 inch round pan, but you can use papercup or anything). steam using medium heat for 15-20 minutes. check the cake using fork, and voila, the result is like this:

for me, the sweetness is just right. not too sweet, and the banana is not over-tasted (?). me likey! easy and delicious! i will make this cake again soon! :)